All Side Porch Entrees include salad & your choice of Baked Potato, Steak Fries, Broccoli, Fried Okra or Vegetable Medley. Add $1.00 for Caesar Salad. Add $1.50 for a Loaded Baked Potato or Baked Sweet Potato
(Baked Sweet Potatoes available on Friday & Saturday only).
Beef, Chicken, and Pork are Seasoned with our Special Recipe Marinade. This may be requested on the side.
Two Baskets of our Homemade Croutons are Complimentary. Additional Baskets - $2.00
DRESSING CHOICES: Homemade Ranch - Homemade Blue Cheese - French - Thousand Island - Honey Mustard - Italian - Oil & Vinegar - Fat Free Ranch - Fat Free Raspberry Vinaigrette - Fat Free Tomato Basil
We Proudly Serve Yellow Tail Wines as our House Wine; Chardonnay, Cabernet, Merlot
Glass: $4.75 | Bottle: $24.00
Voted by readers of The Bartlett Express in the 2016 Readers' CHOICE Awards.
HOW WE COOK OUR STEAKS:
RARE- Seared on the outside - red on the inside
MEDIUM RARE - Light red to pink and juicy
MEDIUM -Pink and juicy
MEDIUM WELL - Mostly gray with a little pink
WELL DONE - Cooked all the way through
We are not responsible for WELL DONE Steaks.
18% gratuity for parties of six or more. $1.50 charge for take out orders
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.